Food Speak Archives
Wednesday, October 29, 2008
monkfish
How can something that looks like this
turn into a yummy dish they call "Poor Man's Lobster?"
1 comment:
Chad
October 31, 2008 at 4:35 AM
Easy: cut it up and cook it!
Freaky looking fish, though.
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Easy: cut it up and cook it!
ReplyDeleteFreaky looking fish, though.